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MIWE MIWE SK
Because confectionery requires a very unique climate
During (long-term) storage, confectionery products not only need carefully regulated temperatures in the low plus range, but also high humidity above all else. The MIWE SK cream cold storage unit, specially developed for this scenario, ensures exactly the right climate and thus optimum storage conditions for such products. It achieves this with a particularly large evaporator surface, which, due to the prevailing temperatures, doesn't draw the moisture to the evaporator itself, but keeps it in the chamber and thus in the products – exactly where it should be. With its special temperature/humidity profile, this system can also be used for conventional long-process proofing.
During (long-term) storage, confectionery products not only need carefully regulated temperatures in the low plus range, but also high humidity above all else. The MIWE SK cream cold storage unit, specially developed for this scenario, ensures exactly the right climate and thus optimum storage conditions for such products. It achieves this with a particularly large evaporator surface, which, due to the prevailing temperatures, doesn't draw the moisture to the evaporator itself, but keeps it in the chamber and thus in the products – exactly where it should be. With its special temperature/humidity profile, this system can also be used for conventional long-process proofing.
What makes the MIWE SK so unique
Optimised for confectionery
With its temperature range of +0 to +10°C and a high relative humidity, the MIWE cream cold storage unit SK is ideal for short-term and long-term storage of confectionery products requiring refrigeration or even unpackaged goods. It has been designed for cooling 80 kg of goods per square metre from +25°C to +2°C with a machine running time of 12 hours, but it can of course also be tailored to your very own specifications.
Economical energy utilisation
In the interest of keeping energy costs as low as possible, the walls of the MIWE SK are equipped with 80 mm thick PUR insulation.
So, are you interested in the MIWE MIWE SK ?
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Everything you need to know
Technical information
Cream cold storage unit | |
Temperature range °C | 0 to +10°C |
Relative humidity % RH | Up to approx. 92% |
Control system | MIWE TC |
Insulation mm |
|
Products | Confectionery containing cream |
Baking goods carrier |
Rack trolley |
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So, are you interested in the MIWE MIWE SK ?